Fronlearn Institute welcomes you to “In the Kitchen with Chef Wanjiku. The program today will focus on “Preparing Minute Steak.” Frontlearn Institute airs such every 2 weeks and provides intuitive and informative lessons for those who love cooking and well prepared meals. It is true that many expert culinarians and foodies fall in love with cooking just by watching it happen on television. As such, the aim of this show it to show you what exactly happens behind the scenes when great meals are being prepared.
The show presents to viewers the behind-the-scenes of one of the greatest chefs working at Frontlearn Institute in order for them to understand what it takes to bring a great meal to the table. K24 airs one episode every two weeks where the focus is on the great work of Chef Wanjiku and Frontlearn Institute.
As one of the great culinary arts experts once said, culinary arts shows are great as they hone on the skills of a specific chef and what they can do in the kitchen so viewers get to see the various aspects of the culinary arts industry. According to Chef Wanjiku, both young and old can benefit from both the show and classes at Frontlearn Institute on culinary arts. She notes that she has taught students as young as 6 years and as old as 48 years.
It is clear that culinary arts is an awesome course and profession; that is why Frontlearn Institute is dedicated to ensure that you get the best as you learn from the greatest chefs around.